The VAPOR series of deck ovens is designed and built to produce any type of bread, especially large bread. The oven is extremely reliable, built with quality materials and designed as the best ovens of the past, to ensure the perfect combination of traditional cooking and innovative research of materials. It is suitable for artisans and semi-industrial laboratories, it guarantees maximum versatility with impeccable cooking of both fresh and frozen items, both at full and half load.
MAIN FEATURE: ANULAR TUBES DIAM. 35mm, THICKNESS 5.5mm